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![Kanpai London: Crafting the Sake Revolution](https://static.wixstatic.com/media/7f51aa_3b171fed813f48ca91fd24c6a9bbae40~mv2.jpg/v1/fill/w_454,h_341,fp_0.50_0.50,q_90,enc_auto/7f51aa_3b171fed813f48ca91fd24c6a9bbae40~mv2.webp)
Andrew Russell
May 6, 20195 min read
Kanpai London: Crafting the Sake Revolution
Co-founder & Head Brewer Tom Wilson The word "Craft" is used very liberally in today's more consumer conscious drinks market. Indeed, the...
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Andrew Russell
Jan 4, 20185 min read
Omachi: The Phantom Sake Rice
When it comes to brewers rice, one variety consistently steals the limelight. Originally bred by agriculturists in 1936 for the specific...
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